Top chef is a cooking competition for professional chefs, you may think that it sounds similar to Master chef which I introduced last week. Yes, they have a lot of things in common; however, both of them has its own characteristic.
Each episode of Top chef have two task:
Quick fire
In this competition chefs normally need to prepare one dish, the winner will win some prizes like the immunity.
Elimination challenge
It is a respectively harder task, chefs will have hours to prepare. What they have to represent are some delicate dishes.
What's the difference between Top chef and Master chef?
The most important one is the contestants, professional and amateur. These point will effect many things in the program. Master chef's task are easier, they typically only need to prepare one dish; while, in Top chef they need to prepare formal dish for dozens of people or snacks for hundreds of people by their own.
In Master chef you can watch contestents' growth, look their skills getting stronger. However, Master chef is said to be too entertainment, sometimes they will choose to save who can attract more viewers than who seem to do a better job. In this point, I think Top chef is more proper in judgement.
Spin-offs
Top chef master
All contestents are award-winning chef, all have the capability to being a judge in Top chef, so the level is very high, and very interesting.
Top chef just desserts
Desserts version of top chef.
It is so interesting competition. But it is also nervous for them.
回覆刪除